Sustainable opportunities for green innovation in developing countries
Support from the international community is needed to help developing countries take advantage of green windows of opportunity.
Support from the international community is needed to help developing countries take advantage of green windows of opportunity.
Nurturing young talent and equipping the next generation with skills for sustainable development.
Food manufacturers must adapt to rising commodity prices by modifying the composition of food products and increasing local content.
LDCs may have recovered their industrial production but not their trade in manufacturing products.
The Fourth Industrial Revolution calls for a modern workforce and a new approach to vocational training.
The consequences of drastic COVID-19 vaccine shortages in Africa make the need for continental production ever more pressing.
How removing barriers for women entrepreneurs in the cleantech sector can ensure a green and inclusive recovery from the pandemic.
Women’s specific needs and potential as leaders and agents of change must be considered for COVID-19 mitigation and recovery measures.