Policies to support global food industries impacted by the Ukraine crisis
Food manufacturers must adapt to rising commodity prices by modifying the composition of food products and increasing local content.
Food manufacturers must adapt to rising commodity prices by modifying the composition of food products and increasing local content.
LDCs may have recovered their industrial production but not their trade in manufacturing products.
Evidence indicates that Portuguese firms successfully adapted their operations in the face of COVID-19 containment measures.
Why building future resilience requires a delicate balance between increased flexibility, efficiency and welfare advantages of GVCs.
New survey data shows stabilizing investors outlook and increasing focus on environmental sustainability.
As most countries experience COVID-19 related lockdowns, there are concerns about both the present and the future of global supply chains.