Youth as agents of change: Collaboration and skills empowerment for a sustainable future
Nurturing young talent and equipping the next generation with skills for sustainable development.
Nurturing young talent and equipping the next generation with skills for sustainable development.
Food manufacturers must adapt to rising commodity prices by modifying the composition of food products and increasing local content.
LDCs may have recovered their industrial production but not their trade in manufacturing products.
To facilitate FDI in developing countries, understanding technical and financial needs to transition from idea to adoption is vital.
As European businesses consider bringing their global operations closer to home the Western Balkan region stands to benefit from it.